Several innovative beverage products are poised to make their way to UK consumers, offering unique flavours and healthier options.
The beverage market in the UK is witnessing a wave of innovation, with new products from various companies set to attract health-conscious consumers and flavour enthusiasts alike. Among the notable launches is Sanpellegrino’s Zero Added Sugar variant. This range, which is available in Lemon, Peach and Clementine, and Blood Orange flavours, seeks to align with the growing trend for reduced sugar consumption without sacrificing taste. The products utilise juice from high-quality, hand-picked Italian fruits and will be available at Tesco, with a broader release anticipated in 2025. Research indicates that over 50% of cold drink servings now feature low or no sugar content, highlighting a significant consumer demand for such offerings. Aryna Yersak, Sanpellegrino’s brand manager, remarks on the new Zero Added Sugar range as part of a broader campaign celebrating citrus fruits and authentic flavours.
Meanwhile, Little’s is expanding its portfolio with Nespresso-compatible coffee capsules. These include ‘All Day Every Day’, featuring 100% Arabica coffee grown by female farmers in the Americas, noted for its medium strength and sustainability. The brand also offers ‘Big Blend Energy’, combining Arabica and Robusta beans with dark chocolate, biscuit, and cherry notes, and ‘Do You Even Decaf’, a decaffeinated option with caramel and nut undertones. Little’s aims to reach a broader audience by incorporating both flavoured and unflavoured options into their lineup. The capsules can be found at Waitrose and online, priced at £4 for 10.
Terry’s has ventured into the hot beverage sector with a Chocolate Orange Hot Chocolate Bombe. This product, containing an orange-flavoured marshmallow-filled chocolate shell, represents their initial foray into retail hot chocolate. Available at Asda, this innovation follows successful collaborations with Costa Coffee.
The Gym Kitchen has introduced a high-protein skimmed milk product, marking its entry into the chilled dairy category. This milk offers 60g of protein per litre, is fat-free, and contains no added sugars, catering to the health-conscious audience. Available at Tesco for £2.20, the product utilises advanced filtration techniques to maintain its nutritional value.
Finally, Momo Kombucha has partnered with Natoora to release a Green Mandarin Kombucha. This drink combines Momo’s unfiltered kombucha with Natoora’s Green Mandarin, sourced from Sicily’s orchards, offering a distinctive and bold flavour profile. Available at several outlets, it supports sustainable agriculture through Natoora’s Farm Fund.
These new beverage offerings reflect a dynamic and evolving market, where health and flavour innovations are driving consumer interest. As these products become more widely available, they are likely to appeal to a broad array of tastes and preferences.
